Sockeye Salmon Burger Meat
$17.95 lb
Halibut Burger Meat
Below are the available bulk discount rates for each individual item when you purchase a certain amount
| Buy 20 lbs or more and SAVE 10% |
Our halibut burger meat is frozen and vacuum-sealed in 1 pound packages. It is pure halibut meat and includes no bones or skin, making it very convenient for cooking recipes.
Our vacuum-sealed halibut burger meat can be stored in your freezer for several months. Halibut burger meat can be thawed under refrigeration about 12 hours before preparation. The vacuum-sealed packages can also be ran under cold water to speed this up considerably.
Halibut is good source of folic acid, niacin, potassium, selenium, protein, omega-3 fatty acids, vitamin B6 and vitamin B12. Regular consumption of halibut lowers cholesterol and triglycerides in the blood, and is extremely beneficial in lowering homocysteine levels in the body. Halibut is also good for improving blood flow and distribution of nutrients to the entire body.
Commercial Fishing Season (Available Fresh):
Availability (Frozen):
Alaska halibut is a large, almost annual fishery, making it available all year round. Fresh-frozen processing and glazing allows halibut to be kept frozen for long periods of time with insured quality and means of distribution. Alaskan fishermen catch halibut sustainably, using long-lining fishing methods, which minimizes by-catch, and is regulated under strict harvest limits & regulations.
Alaska halibut meat is perfect for any recipe! Make halibut burgers, add to salads, soups, make halibut Olympia, serve with pasta, make into a stir-fry, or even use to make awesome halibut tacos!
Halibut's mild flavor and health benefits make it immensely enjoyable to eat while still providing a healthy meal. So fire up the barbecue and serve some exciting Alaska halibut burgers that your guests and family will rave about. The pure, mild flavor of Alaska halibut is sure to be enjoyed by everybody!
