
Alaska Batter-Ready Cod Chunks
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Our Alaska batter-ready cod chunks are flash-frozen and vacuum-sealed in 1 lb. packages. They are skinless, boneless, & ready for your favorite batter or breading.
Our vacuum-sealed cod chunks can be stored in your freezer for several months. Cod chunks can be thawed under refrigeration about 12 hours before preparation. The vacuum-sealed packages can also be ran under cold water to speed this up considerably.
About 1/3 to 1/2 pound per person is a good portion size for cod servings. It’s healthy, low in fat, and absolutely delicious, so you can feel good about enjoying it.
Besides being an excellent lean, low-calorie source of protein, cod contains a variety of very important nutrients including B vitamins and several other nutrients that help keep your heart healthy. The amazing thing about Alaska cod is that a single serving only has 0.4 grams of total fat, which makes it virtually fat-free, yet such a large percentage of the fat is in the form of healthy omega-3 fatty acids.
Trawlers play the dominant role for harvesting Alaska cod. Because of proper management, Alaska cod is naturally abundant and sustainable- which ensures that there will be plenty of this fish for future generations.
Our Alaska Cod chunks are ideal to prepare with your favorite seafood batter or breading and deep-fry to a crispy, golden goodness. They're also great for fish tacos, soups, & kabobs.
Cod has snowy white meat and a delicious, mild flavor. Its tender, flaky texture absorbs sauces well, and helps to make it more versatile in the kitchen. In addition, cod is lean and makes a smart, healthy addition to anyone's diet.