Copper River Coho Salmon Fillet
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Our Copper River coho salmon fillet portions are frozen and individually vacuum-sealed in 4 to 8 oz. packages. They are boneless and skinless for your dining convenience.
Our frozen, vacuum-sealed Copper River coho salmon fillet portions can be stored in your freezer for several months. The salmon fillets can be thawed under refrigeration about 12 hours before preparation. The vacuum-sealed packages can also be ran under cold water to speed up the thawing process considerably.
An average serving size of coho salmon would be 1.3 to 1/2 pound.
When it comes to nutritional benefits, Copper River Salmon are a smart choice for a healthy diet. The high oil content of Copper River salmon contains Omega-3 fatty acids which help reduce heart disease and lower cholesterol. Studies have also found that fish oil can help combat ailments such as psoriasis, rheumatoid arthritis, breast cancer, and migraines. Furthermore, Alaska salmon is an excellent source of vitamin D, protein and essential amino acids.
Commercial Fishing for Copper River Salmon - Photo Gallery
Copper River Coho have an orange-red flesh which is firm and slightly mild in flavor. They also are very high in Omega-3 fatty acids, a nutrient linked to cardio vascular health. Copper River Coho has an amazing flavor, and is great, baked, grilled, pan fried! You pick your favorite way of cooking salmon, as it will be amazing any way you choose.
Copper river coho is great on the grill as well as smoking. High in Omega-3's add to the grilling process as well as having a fantastic outcome for smoking. They will always be moist and flavorful, due to their mild flavor, they will be great with any smoked recipe you chose.